Chia Seeds for Baking and Breakfast Bowls – 500 g

Chia seeds from Hayala in a 500 g pack: small oval seeds in shades of grey and brown. They give oats and bread a light crunch, and turn into a smooth gel when soaked.
Delivery outside Riyadh takes 1 to 3 working days, and Tamara and Tabby instalments are available.

✅ Quick facts

• Type: whole chia seeds.
• Weight: 500 g in one pack.
• Brand: Hayala.
• Taste: mild, slightly nutty.
• Texture: crunchy when dry, a soft gel once soaked.
• Delivery outside Riyadh: 1 to 3 working days.

🥣 How to use

• Breakfast pudding: soak a tablespoon in milk or water.
• Yoghurt and salads: sprinkle dry for a light crunch.
• Bread and muffins: knead in whole with the dough.
• Homemade fruit jam: stir in so it sets without long cooking.

🌿 Taste and texture

The flavour is calm and mildly nutty, so it never overpowers a dish. The seeds are crunchy when dry and form a soft gel after about 15 minutes of soaking.

📊 Product card

📖 About the product

Chia is a practical ingredient for breakfast bowls and light baking. The 500 g pack covers a family's everyday use for several weeks.

🫙 Storage

Keep it in an airtight container in a dry place, away from moisture and stove heat, and use a dry spoon.

❓ FAQ

How do I soak chia seeds?
Stir a tablespoon into a cup of liquid and leave it for about 15 minutes, stirring once.

Can I bake with the seeds whole?
Yes. Knead them in whole for a light crunch in bread and muffins.

What do chia seeds taste like?
Mild and slightly nutty, without overpowering a recipe.

How should I store them once opened?
In an airtight container, away from moisture and stove heat.

🛒 Why buy from us?

One pack with a clear weight covers your oats and bread, with Tamara and Tabby instalments and fast delivery.