Flaxseed from Hayala in a 500 g pack: glossy brown seeds with a smooth feel and a faint nutty flavour, made for bread, crackers and salads. Delivery outside Riyadh takes 1 to 3 working days.
📋 Quick facts
- Type: whole flaxseed (linseed).
- Weight: 500 g.
- Look: small, smooth, flat brown seeds.
- Taste: faintly nutty, deeper when toasted in a dry pan.
- Use: whole or ground.
🍞 How to use it in your kitchen
Press whole seeds onto a loaf before baking for a crisp crust, or grind them into flatbread and cookie dough. Toast lightly for granola, yoghurt and salads.
| Item | Details |
|---|---|
| Type | Flaxseed |
| Weight | 500 g |
| Use | Bread, crackers, granola, salads |
| Storage | Airtight tin, away from sun and damp |
📦 Storage
Keep the seeds in an airtight tin in a cool, dry place away from sunlight. Grind only what you need and refrigerate any ground flax.
🛒 Why shop with us
- A medium size for regular home bakers.
- Sealed pack that arrives ready to use.
- Instalments available with Tamara and Tabby.
❓ FAQ
Can I replace some flour with flaxseed?
Yes. Ground flax adds a nutty taste; start with a little and adjust to your recipe.
Why do some recipes ask for ground seeds?
Ground flax mixes evenly into dough, while whole seeds stay crunchy on top.
How do I keep the seeds fresh?
Seal the pack after each use and keep it somewhere cool and dry.
What is this pack good for in the kitchen?
Its nutty crunch suits bread, crackers, granola and salads.
🛡️ Guarantee: contact us about any issue with your order
💳 Instalments: available with Tamara and Tabby
🚚 Delivery: 1 to 3 working days outside Riyadh
👈 Order Hayala flaxseed 500 g now