🏆 Ordered more than 10 times
Local sheep ghee (samn baladi) is made from sheep's milk and comes in a 680 g pack from Hayala. It has a rich flavour and no preservatives. Delivery outside Riyadh takes 1 to 3 working days.
🍳 Taste and ways to use it
The rich flavour of samn baladi adds a delicious taste to cooking. It suits frying eggs, sweets, hot rice and many recipes.
📋 Quick facts
- Type: samn baladi from sheep's milk.
- Weight: 680 g.
- No unhealthy additives and no trans fats.
- No preservatives.
- Stays fresh for about a year without freezing.
| Spec | Detail |
|---|---|
| Type | Local sheep ghee |
| Weight | 680 g |
| Ingredients | Sheep's milk |
| Shelf life | About a year, no freezing |
🐑 Where this ghee comes from
Samn baladi is cooked for longer than ordinary butter, so its solids turn brown before straining. That leaves it richer and smoother.
🧊 Storage
It needs no freezing, because it holds very little water. Keep the pack closed in a cool, dry place.
🏬 Why order from Hayala
- A 680 g pack is enough for many recipes.
- Clear price and delivery across the Kingdom.
- Instalments with Tamara and Tabby at checkout.
❓ FAQ
What is the difference between samn baladi and butter?
Samn is cooked for longer, so its flavour comes forward and it becomes smoother and richer.
Does ghee need to be frozen?
No, it stays fresh for about a year without freezing.
What is sheep ghee used for?
Cooking, frying eggs, making sweets and adding flavour to food.
Does it contain preservatives?
No, it contains no preservatives and no trans fats.
🛡️ Safe shopping at Hayala
💳 Instalments with Tamara and Tabby
🚚 Delivery outside Riyadh in 1 to 3 working days
👈 Order local sheep ghee 680 g now