Pakistani Pine Nuts 1 kg – Large Pack for Family Cooking

Pakistani pine nuts in a 1 kg bag from Hayala, a family pack for households that cook rice dishes and stuffed vegetables every week. Delivery outside Riyadh takes 1 to 3 working days.

📋 Quick facts

• Type: Pakistani pine nuts.
• Pack size: 1 kg.
• Colour: creamy ivory nuts.
• Taste: mild and buttery, with a gentle sweetness that grows richer when toasted.
• Texture: tender when raw, crisp after toasting.

🍚 Where to use it

1. Toast on low heat and top kabsa, mandi or maqluba.
2. Fry briefly in ghee with minced meat, onion and spices, then mix with rice to stuff vine leaves, courgettes and chicken.
3. Stir into sambousek and kibbeh fillings or biscuit dough.
4. Roast with a pinch of salt as a snack.

🌰 About the nut

Pakistani pine nuts are creamy ivory with a soft buttery taste, good for generous fillings and for garnish alike. The 1 kg bag replaces a string of small purchases and keeps your pantry ready for weekly meals and unexpected guests.

📦 Pack details

🧊 Storage

Reseal the bag after every use. For long keeping, divide it into airtight jars and chill or freeze some of them.

🏪 Why Hayala

A family-size pack of Pakistani pine nuts that saves you repeat orders, delivered to your door outside Riyadh in 1 to 3 working days.

❓ FAQ

What is the easiest way to store a 1 kg bag?
Divide it into airtight jars; keep one in the cupboard for daily use and chill the rest.

Can pine nuts be frozen?
Yes. Freeze them in a sealed container and toast them straight from the freezer.

How do I toast them evenly?
Use a dry pan over low heat and keep stirring; they turn golden within minutes and darken fast after that.

What do they taste like?
Mild and buttery, with a gentle sweetness that grows richer when toasted.